Adventures of Carlienne

1 year, 22 countries, 50+ cities!

We did it! We’re Carlienne (Carl + Adrienne) and we’ve just returned home from a year around the world. In October 2018, we quit our jobs and closed up shop to spend a year traveling through Europe and Asia! Embarking on the biggest adventure of our lives really solidified our belief in saying “yes” and creating our ideal life today instead of waiting for “someday”. Now we’re home and fully committing to our passions like cooking, yoga, filmmaking, designing, and more. Adventures of Carlienne is our way of inspiring and encouraging you to pursue your passions and live your dream now.

Our Latest Culinary Adventure

  • half and half omurice, Muguni, Osaka, Japan Journey To Making The Perfect Omurice: Part 1 - Have you ever had omurice? It's a thin yet fluffy omelet, runny on the inside topped on fried rice then drizzled with a homemade ketchup, or wait, doused with a special sauce that can range from a savory demi-glace or a velvety cream sauce. If you were to look in the dictionary under "comfort food",… Read on!

Explore some more

Adventures of Carlienne: Cooking with Carlienne graphic

Cooking with Carlienne


Exploring unfamiliar ingredients from our market

Yoga with Carlienne

Yoga with Carlienne


Join the practice with our podcast & yoga videos

Adventures of Carlienne: Big Adventures graphic

Our Biggest Adventure


Check out our year-long adventure around the world